A Taste of California: Your Guide to the 2025 Disney California Adventure Food and Wine Festival

A Taste of California: Your Guide to the 2025 Disney California Adventure Food and Wine Festival

Get ready to tantalize your taste buds! The 2025 Disney California Adventure Food and Wine Festival is back, promising a delectable journey through the Golden State’s diverse culinary landscape.

From February 28th to April 21st, 2025, immerse yourself in a world of flavor, with an array of sweet and savory treats, refreshing drinks, and immersive experiences. Whether you’re a seasoned foodie or just looking for a delicious day out, this festival has something for everyone.

This year’s festival boasts a diverse menu showcasing California’s rich culinary scene. Prepare for an explosion of flavors with exciting new dishes and the return of beloved classics. Imagine sinking your teeth into the rich and creamy Sirloin Gruyére Mac & Cheese at Garlic Kissed, or indulging in the sweet and spiced Café de Olla Tres Leches Cake at Mercado de Antojos. These are just a glimpse of the culinary delights awaiting you.

Related – Top 10 Favorites at the Disney California Adventure Food & Wine Festival

Disney California Adventure Food & Wine Festival Marketplaces 

California Craft Brews

(Available Feb. 28 through April 21)

• Lemon Pepper Wings with garlic ranch (New) 
• Sloppy Joe Slider featuring IMPOSSIBLE Beef with cheese (New)  
• California Punch: Mango purée, guava nectar, cucumber syrup and lemon juice, garnished with a mango chile lollipop (Non-alcoholic beverage) (New)  
• Mango Guava Cocktail: Vodka, mango purée, guava nectar, cucumber syrup, and lemon juice garnished with a rainbow sour belt gummy (New) 
• Chapman Crafted Orange Plaza Pale (New) 
• Noble Ale Works Flamigle Hard Seltzer (New) 
• Stereo Brewing a More Perfect Day Double IPA (New) 
• Green Cheek Guava in Berlin Berliner-style Weisse (New) 
• Spring Beer Flight (New) 
• Disney California Adventure Food & Wine CORKCICLE Eco Stacker: Add a souvenir vessel with purchase of beer or seltzer. Excludes 10oz pours. Limit two (2) per person, per transaction. No discounts apply. While supplies last.

Cluck-A-Doodle-Moo 

(Available Feb. 28 through April 21) 

• Asa’DOS: Grilled skirt steak and chipotle chicken with Spanish rice and salsa verde (New) 
• Açai Passion Tea-ki Cocktail: Pineapple rum, dark rum, passion fruit syrup, Joffrey’s Coffee & Tea Co. Açai Black Tea, and lime juice garnished with a skewered Luxardo cherry and pineapple wedge (New) 
• Estrella Jalisco Mexican Lager (New) 
• Estrella Jalisco Michelada (New) 
• Golden Road Ride on Tropical Hazy IPA (New) 
• LA Bodega Költura Kölsch (New) 
• Russian River Blind Pig IPA (New) 
• Study Break LA Punch Hard Seltzer (New) 
• Festival Beer Flight 
• Disney California Adventure Food & Wine CORKCICLE Eco Stacker: Add a souvenir vessel with purchase of beer or seltzer. Excludes 10oz pours. Limit two (2) per person, per transaction. No discounts apply. While supplies last.

Garlic Kissed 

(Available Feb. 28 through April 21) 

• Sirloin Gruyére Mac & Cheese with black garlic chimichurri and garlic butter crunch (New) 
• Huckleberry-Citrus Cooler: Huckleberry and agave syrups, grapefruit soda, lemon and orange juices, and Gold Peak Black Tea garnished with an orange wedge (Non-alcoholic beverage) 
• Guava Lychee Mule: Vodka, guava nectar, ginger and lychee syrups, lemon juice, and ACE Guava Hard Cider garnished with a lemon wheel 

Golden Dreams 

(Available Feb. 28 through April 21) 

• Musubi Fried Rice: Aulani Resort-inspired steamed rice with egg, glazed spiced ham, umami mayo, and furikake (New) 
• Cherry Cobbler Pot de Crème: Vanilla custard, cherry filling, and oat crumble (Plant-based) (New) 
• Blueberry Pancake Cold Brew: Joffrey’s Coffee & Tea Co. Mexico Origin Coffee, oat milk, demerara, maple & brown butter syrups, topped with blueberry sweet cream, garnished with cinnamon-flavored cereal crumble 

LA Style 

(Available Feb. 28 through April 21) 

• Mini LA Street Dog with jalapeño mayo, pepper and onion relish, Nueske’s Applewood Smoked Bacon, and crispy onions (New) 
• Western BBQ Burger Bao with sweet barbecue sauce, Nueske’s Applewood Smoked Bacon, and crispy onions (New) 
• Cantarito-Style Paloma: Reposado tequila, lime and habanero-infused pineapple juices, rock melon syrup, and Fresca garnished with a pineapple wheel and Tajín 

NEW! Mercado de Antojos 

(Available Feb. 28 through April 21) 

• Birria Mac & Cheese with onion-cilantro sauce and tortilla crunch (New) 
• Café de Olla Tres Leches Cake: Café de olla-infused tres leches topped with piloncillo chantilly, cinnamon, and a Mickey-shaped cookie (New) 
• Raspberry Horchata: Raspberry, almond and cinnamon syrups, rice pudding, milk, and condensed milk garnished with skewered raspberries (Non-alcoholic beverage) (New)  
• Watermelon Cucumber Mojito: White rum, watermelon liqueur, mojito and cucumber syrups, watermelon purée, and lime juice topped with Topo Chico garnished with watermelon and Tajín twist 

Peppers Cali-Ente 

(Available Feb. 28 through April 21) 

• Shrimp Papas Locas: Cheddar-bacon potatoes with jalapeño cheese sauce and spicy shrimp featuring Tajín chipotle sauce 
• Corn Chip Chili Pie featuring IMPOSSIBLE Beef: Seasoned IMPOSSIBLE Beef, spicy cheese sauce, tomatoes, sliced jalapeños, and cream (New)
• Pickle Whiskey Sour Cocktail: Bourbon, pickle juice, lime juice, and sweet and sour, garnished with Tajín Chile Lime Sauce, Tajín, and a pickle spear (New) 

Uncork California 

(Available Feb. 28 through April 21) 

• Mickey-shaped macaron made with SNICKERS bar pieces: Chocolate Mickey-shaped macaron filled with caramel ganache made with SNICKERS bar pieces 
• Lychee Melon Cocktail: White wine aperitif, vodka, lychee and lime juices, and rock melon syrup garnished with a skewered lychee (New) 
• California Wine Cocktail: White wine, gin, peach purée, lemon juice, and blue curaçao syrup garnished with blue rock candy (New) 
• Strawberry and Cola Cocktail: Central Coast Pinot Noir, whiskey, Italian amaro, Coca-Cola, strawberry purée, and lime juice garnished with a skewered lime gummy (New) 
• Cocktail Flight (New) 
• Green Apple Slush Cocktail: Green Apple BeatBox, blue curaçao syrup, melon liqueur, kiwi purée, and lime juice garnished with a shark gummy (New) 
• Kendall Jackson, Vintner’s Reserve Chardonnay (New) 
• Duckhorn Vineyards Sauvignon Blanc (New) 
• Daou Vineyards, Chemin de Fleurs (New) 
• J. Lohr Vineyards, Seven Oaks Cabernet Sauvignon (New) 
• Silverado Vineyards, Mt. George Merlot (New) 
• Presqu’ile Winery Syrah (New) 
• J Vineyards & Winery, J Cuvée Sparkling Wine (New) 
• White Wine Flight (New) 
• Red Wine Flight (New) 

Other Locations Throughout Disney California Adventure Park  

Aunt Cass Café 

(Available Feb. 28 through April 21; mobile order available) 

• Burrata Toast: Toasted sourdough, onion jam, burrata, tomatoes, arugula, and balsamic glaze (New) 
• Placido Pinot Grigio (New) 

Award Wieners 

(Available Feb. 28 through April 21; mobile order available) 

• Mini LA Street Dog with jalapeño mayo, pepper and onion relish, and Nueske’s Applewood Smoked Bacon, and crispy onions (New) 

Boardwalk Pizza & Pasta 

(Available Feb. 28 through April 29; mobile order available) 

• Smoked Hawaiian Pizza: Spicy marinara, smoked mozzarella, glazed ham, and charred pineapple (Available by the slice or a whole pie) (New) 
• Pineapple and Coconut Cheesecake: Coconut cheesecake topped with pineapple jam, pineapple mousse, and a maraschino cherry (New)

Cappuccino Cart 

(Available Feb. 28 through April 27; mobile order available) 

• Coffee Bundt Cake: Coffee bundt cake with chocolate mousse filling and a coffee-flavored liqueur glaze 

Clarabelle’s Hand-Scooped Ice Cream

(Available Feb. 28 through April 21; mobile order available)

• Strawberry Shortcake: Angel food cake, vanilla ice cream, strawberry syrup, whipped topping, and fresh strawberries (New)

Cocina Cucamonga Mexican Grill

(Available Feb. 28 through April 21; mobile order available)

• Strawberry Horchata: Sweet rice beverage with cinnamon and strawberry purée (Non-alcoholic beverage)
• Strawberry Horchata with Rum: Sweet rice beverage with cinnamon, strawberry purée, and a shot of rum
• Horchata with Rum: Sweet rice beverage with cinnamon and a shot of rum

Corn Dog Castle

(Available Feb. 28 through April 21; mobile order available)

• SoCal Corn Dog rolled in fries and topped with tomato and pickle relish, American cheese, and house dressing (New)

Cozy Cone Motel 5: Popcorn Scoop

(Available Feb. 28 through April 21; mobile order available)

• Corn Chip Chili Pie featuring IMPOSSIBLE Beef: Seasoned IMPOSSIBLE Beef, spicy cheese sauce, tomatoes, sliced jalapeños, and crema (New)

Hollywood Lounge

(Available Feb. 28 through April 21; mobile order available)

• Boen Winery Pinot Noir (New)
• White Haven Winery Sauvignon Blanc (New)
• Château De Campuget Rose (New)
• Wine Flight (New)

Lamplight Lounge  

(Available Feb. 28 through April 29) 

• Strawberry Lemonade Donuts 

Paradise Beer Garden  

(Available Feb. 28 through April 21) 

• Smog City Snugglebug Sour Blonde Ale (New)
• Latitude 33 Honey Hips Honey Ale (New) 
• Harland Double IPA (New) 
• Ogopogo Brewing La Llorona Mexican Larger (New) 
• 2Towns Ciderhouse Made Marion Blackberry Cider (New) 
• Four Sons CocoNutorious Coconut Amber Ale (New) 
• Gamecraft Cosmo-Naut Cranberry Lime Seltzer (New) 
• Offshoot Relax Hazy IPA (New) 
• Russian River Happy Hops IPA (New) 
• Stereo Brewing Co Perfect Day IPA 
• Karl Strauss Peanut Butter Cup Porter (New) 
• IPYay Flight (New) 
• Fun and Fruity Flight (New) 
• Build Your Own Flight  
• Disney California Adventure Food & Wine CORKCICLE Eco Stacker: Add a souvenir vessel with purchase of beer or seltzer. Excludes 10oz pours. Limit two (2) per person, per transaction. No discounts apply. While supplies last.

Paradise Garden Grill  

(Available starting Feb. 27; Mobile order available) 

• Chicken Taquito Ahogado: Served in salsa verde with Spanish rice, avocado crema, sour cream, pickled onion, cotija, and cilantro (New)
• Al Pastor Tacos: Pineapple-achiote-marinated pork with avocado spread and tomatillo salsa served with Spanish rice and refried beans and topped with queso fresco
• Esquites Loaded Chips: Chile-lime chips smothered in corn kernels, cotija cheese, chile-lime seasoning, and crema 
• Huarache with soy-based chorizo beans, seasoned steak tips, lettuce, cheese, avocado crema, and tomatillo salsa served with Spanish rice and refried beans and topped with nopales pico de gallo (Plant-based)  
• Pescado Zarandeado: Whole grilled fish with corn tortillas, refried beans, Spanish rice, zesty slaw, pickled vegetables, and a side of chips and salsa (New) 
• Street-style Taco: Al pastor taco in a corn tortilla served with Spanish rice and refried beans with choice of small DASANI water or small lowfat milk (Kids Meal)  
• Cheese Quesadilla: Whole wheat tortilla filled with jack and cheddar, served with a Cuties Mandarin Orange and applesauce with choice of small DASANI water or small lowfat milk  
• Lime Parfait: Layers of graham cracker crust, lime cream cheese mousse, and lime-orange gelée topped with chantilly (New) 
• Cantarito-Style Paloma: Reposado tequila, habanero-infused pineapple juice, rock melon syrup, lime juice and Fresca, garnished with a pineapple wheel and Tajín
• Hard Peach Tea Seltzer (New) 

Schmoozies!  

(Available Feb. 28 through April 21; mobile order available) 

• Study Break Brewery Lychee + White Tea (Non-alcoholic beverage) (New) 

Smokejumpers Grill  

(Available Feb. 28 through April 21; mobile order available) 

• Lemon Pepper Wings with garlic ranch (New)
• Pickle Whiskey Sour Cocktail: Bourbon, pickle juice, lime juice, and sweet and sour garnished with Tajín mild hot sauce rim, Tajín, and a pickle spear (New) 

Sonoma Terrace  

(Available Feb. 28 through April 21; mobile order available) 

• Birria Mac & Cheese with onion-cilantro sauce and tortilla crunch (New) 
• Study Break Ube Hard Seltzer (New) 
• Disney California Adventure Food & Wine CORKCICLE Eco Stacker: Add a souvenir vessel with purchase of beer or seltzer. Excludes 10oz pours. Limit two (2) per person, per transaction. No discounts apply. While supplies last. 

Studio Catering Co.  

(Available Feb. 28 through April 21; mobile order available) 

• Thai-inspired Burrito: Chicken satay, pad Thai noodles, peanut sauce, pineapple fried rice, and chile crisp (New) 
• Salsa Verde Chicharrón Tacos: Pork belly chicharrón tossed in warm salsa verde and topped with salsa macha and pickled onions (New) 

Terran Treats  

(Available Feb. 28 through April 21) 

• Crème Brûlée Churro: Pastry cream, strawberry coulis, and crushed brûléed sugar (New) 

Select Outdoor Vending Locations

(Available Feb. 28 through April 21)

• Teriyaki Turkey Leg 
• Loaded Carnitas Pretzel Bites with cheese sauce, salsa verde, cilantro, and onions 

Churros at Hollywood Land  

(Available Feb. 28 through April 21) 

• Peach Tea Churro: Classic churro rolled in peach sugar with diced peaches and peach tea sauce (New) 

Churros near Goofy’s Sky School and Señor Buzz Churros on Pixar Pier  

(Available Feb. 28 through April 29) 

• Mango Sticky Rice-inspired Churro: Classic churro rolled in sugar with sticky rice and mango pieces (New) 

Willie’s Churros at Buena Vista Street  

(Available Feb. 28 through April 21) 

• Strawberry-Caramel Churro with whipped topping, strawberries, and caramel (New) 

Pixar Place Hotel

Great Maple Modern American Eatery  

(Available Feb. 28 through April 21)  

• Red Wine Braised Short Ribs: Garlic mashed potatoes, seasonal roasted vegetables, and Luxardo cherry jus paired with Hourglass HG III Red Blend 
• Crab Cakes: Caper remoulade, frisée salad, and charred lemon paired with Barton & Guestier Bordeaux Blanc 

Downtown Disney District  

(Available Feb. 28 through April 21)

Ballast Point Brewing Co. 

• Braised Short Rib: Boneless beef short rib served with cheesy polenta, roasted baby carrots, and a red wine demi-glace 

Kayla’s Cake 

• Honey and Lavender Macaron: Organic lavender-infused custard cream and sweet golden honey filling 

Seoul Sister at Parkside Market  

• Braised Pork Belly: Ssam lettuce wrap with spicy gochu Seoul sauce 

Vista Parkside Market  

• Velvet Noir: Cold brew cocktail with layers of velvety chocolate that intertwine with the tart sweetness of blackberry, blackcurrant, and cherry 

Salt & Straw 

• Pink Rosé & Watermelon Sorbet: Watermelon and rosé sorbet with rosé-raspberry jam 
• Aged Dark Ale with Manchego: Aged dark ale fudge swirled with Manchego cheese and tart cherry marmalade 

Splitsville Luxury Lanes 

• Filet Sliders: Two filet sliders topped with crispy onions and horseradish cream and paired with shoestring fries 

The 2025 Disney California Adventure Food and Wine Festival is a celebration of flavor, creativity, and the vibrant culinary spirit of California. Whether you’re a local foodie or visiting from afar, this festival promises a memorable experience for your taste buds. So, mark your calendars, gather your friends and family, and get ready for a delicious adventure!

Credit: Disney Parks

Let our friends at Destinations to Travel help you book your next Disney Vacation. They are the preferred Travel Agency of Chip and Company and Disney Addicts, and who we use ourselves.

Get started Now for your FREE No Obligation Quote.