Kid-Approved Dishes at This Year’s Food and Wine Festival

Who says Epcot’s Food & Wine Festival is just for kids? As a matter of fact, a great way to learn about different flavors and cultures is test out the incredible dishes at the Festival’s Global Marketplaces.  Though not all dishes will be a hit with the little ones, Disney has outlined some kid-approved offerings that are simply to go to pass up. Here’s a quick rundown!

Marinated Chicken with Peanut Sauce and Stir-fried Vegetables  – Thailand (located near Mexico Pavilion)

Kalua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise – Hawai’i (located near Showcase Plaza)

Ropa Vieja Empanada with Tomato Aïoli – Islands of the Caribbean (located in Showcase Plaza)

Quesito: Puff Pastry with Sweetened Cream Cheese and Guava Sauce -Islands of the Caribbean (located in Showcase Plaza)

Loaded Greek “Nachos”: Pita Chips, Meatless Sausage Crumbles and Vegan Tzatziki – Greece (located near the Mexican Pavilion)

Bougatsa: Warm Phyllo Dough Strudel with Sweet Vanilla Custard, Lemon Honey Syrup and Cinnamon – Greece (located near Mexican Pavilion)

Warm Indian Bread with Pickled Garlic, Mango Salsa and Coriander Pesto Dips – India (located near China and Germany pavilions)

Mango Lassi – India (located near China and Germany pavilions)

Schinkennudeln: Pasta Gratin with Ham, Onions and Cheese – Germany pavilion

Roast Bratwurst in a Pretzel Roll – Germany pavilion

Apple Strudel with Vanilla Sauce – Germany pavilion

Freshly Baked Carrot Cake and Cream Cheese Icing – Hops & Barley (located at The American Adventure)

Belgian Waffle with Warm Chocolate Ganache and Whipped Cream – Belgium (located between the France and Morocco pavilions)

Belgian Waffle with Berry Compote and Whipped Cream– Belgium (located between the France and Morocco pavilions)

Pão de Queijo: Brazilian Cheese Bread – Brazil (located between the France and Morocco pavilions)

Almond Breeze Strawberry Smoothie (Non-Alcoholic)– Brazil (located between France and Morocco pavilions)

Braised Beef “Stroganoff” with Tiny Egg Noodles, Wild Mushroom, and Boursin Garlic and Fine Herbs Cheese Sauce – The Cheese Studio hosted by Boursin Cheese (located near Future World West)

Piggy Wings: Roasted Pork Wings with Korean BBQ Sauce and Sesame Seeds – Flavors from Fire (located in Future World West)

Liquid Nitro Chocolate-Almond Truffle with Warm Whiskey-Caramel – The Chocolate Studio (located in Future World West)

Twinings Pumpkin Spice Chai Tea and Chocolate Shake (non-alcoholic)- The Chocolate Studio (located in Future World West)

Butternut Squash Ravioli with Brown Butter Vinaigrette, Parmesan Cheese, and Pumpkin Seeds – The Wine & Dine Studio (located in Future World West)

Loaded Mac ‘n’ Cheese with Nueske’s Pepper Bacon, Cheddar Cheese, Peppers, and Green Onions – Active Eats (located in Future World West)

Active Eats Energy Bar Bites: A mixture of Chocolate, Nuts, Dried Fruit and Dates – Active Eats (located in Future World West)

Frozen Apple Pie (non-alcoholic) – Shimmering Sips Mimosa Bar (located in the Festival Center)

Pineapple Soft-Serve Ice Cream – Refreshment Port (located near the Canada pavilion)

Croissant Doughnut tossed in Cinnamon Sugar- Taste Track (located near Test Track)

Croissant Doughnut with Chocolate and Marshmallows – Taste Track (located near Test Track)

Croissant Doughnut with Chocolate Hazelnut Cream – Taste Track (located near Test Track)

Croissant Doughnut with Sprinkles – Taste Track (located near Test Track)

Pancake Milkshake- Taste Track (located near Test Track)

Teriyaki Chicken Bun: Steamed bun filled with Chicken, Vegetables, and a Sweet Teriyaki Sauce – Japan (located in the Japan pavilion)

Kefta Pocket: Seasoned Ground Beef in a Pita Pocket – Morocco (located in the Morocco pavilion)

Chicken Dumplings with Chinese Slaw – China (located in the China pavilion)

Crème Brûlée à la Confiture de Framboises: Crème Brûlée with House-made Raspberry Jam – France (located in the France pavilion)

Phosphorescent Phreeze (non-alcoholic)- Light Lab (located in Future World West)

InfraRED (non-alcoholic) – Light Lab (located in Future World West)

Ulta VIOLET- Light Lab (located in Future World West)

Mezzi Rigatoni: Vodka Sauce, Crispy Pancetta, and Parmesan Cheese – Italy (located in the Italy pavilion)

Cannoli: Cannoli filled with Sweet Ricotta, Chocolate and Candied Fruit – Italy (located in the Italy pavilion)

Maple Bacon Funnel Cake topped with Candied Bacon – Funnel Cake Stand (located in the American Adventure)

So if you’re visiting the Food & Wine Festival with your kids, testing out the delicious dishes at the World Showcase can be a really fun, exploratory and bonding experience.  Keep our list of Kid-Approved dishes handy and try them out with our little ones during your Fall 2018 visit!

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