Universal Orlando Annual Passholders Get Exclusive Menu Items for Bonus Benefits 2026

Being a Universal Orlando Annual Passholder already comes with some pretty great perks, but January is about to get even tastier. Universal has revealed the 2026 UOAP Bonus Benefits exclusive menu items, and Passholders can dig into these limited-time dishes from January 5 through January 31, 2026. As part of the month-long Bonus Benefits celebration, select dining locations across Universal CityWalk, Universal Islands of Adventure, and Universal Studios Florida will serve up special items available only to Annual Passholders.

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Universal CityWalk is serving up three Passholder exclusives that are worth arriving hungry for. Over at VIVO Italian Kitchen, the fan favorite Cacio E Pepe returns with fresh bucatini tossed in pecorino, roasted garlic, black pepper, and parsley. Antojitos Authentic Mexican Food is offering a Tlayuda, a crispy Oaxacan style tortilla topped with refried beans, chilorio pork shoulder, queso fresco, pickled onions, watermelon radish, and lime crema. Voodoo Doughnut rounds out CityWalk with the NSFD Not Safe For Dogs Doughnut, a yeast doughnut topped with peanut butter velvet, chocolate frosting, and crushed cinnamon cereal that is very much for humans only.

Inside Universal Islands of Adventure, Mythos Restaurant is joining the Bonus Benefits fun with Pork DanDan Noodles. This hearty dish features hoisin ground pork with chili, tahini, and soy sauce, served over rice noodles and spinach and finished with scallions, peanuts, and bean sprouts. It is a bold, flavorful option that fits right in at one of the park’s most popular table service restaurants.

Universal Studios Florida adds two more exclusive bites to the lineup. Chez Alcatraz is pouring the Medjai Mule, a cocktail blending gin, bourbon, lime juice, agave nectar, and ginger beer for a drink with floral, vanilla, spice, and citrus notes. Over at Lombard’s Seafood Grille, Passholders can enjoy the Mixed Seafood Grill, featuring tuna, jumbo shrimp, mussels, andouille sausage, marble potatoes, garlic aioli, and chimichurri. As an extra perk, UOAPs can dine in Lombard’s exclusive upstairs seating area from noon until 30 minutes before park close.

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With exclusive dishes, drinks, and even special dining spaces on the menu, Bonus Benefits 2026 is shaping up to be a delicious way to kick off the new year at Universal Orlando Resort.

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